Wenmeng HE

Wenmeng HE

Assistant Professor

Email：

wenmenghe@uic.edu.cn

Office：

T8-401-R6

Timetable：

Timetable 2024-2025 semester 2

Main Appointment：

Food Science and Technology

Research Area：

Flavour Chemistry, Sensory Evaluation, Food Product Development, Food Hydrocolloids, Proteomics, Fermented Food, Functional Food, Bakery Products, Protein Modification, Food Omics

Education：

Ph.D. in Food & Nutritional Sciences (School of Life Sciences）The Chinese University of Hong Kong M.Phil. in Food Science (School of Food Science) Jiangnan University

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